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Latin American Coffees
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 | Location: Serra do Salitre, a high plain in Cerrado Miniero, Minas Gerais State: 1200m Cup Characteristics: Crisply inviting with a smooth medium acidity. Comparitively mild, similar to a fine Colombian. One of the best Brazil has to offer. Roast Level: light to medium Buy: 1lb $14, 5lb $56 |
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 | Location: Strictly High Grow in the Apanecea-llametepec Mountains: 1300-2000m Cup Characteristics: Has a pleasant bright acidity in lighter roasts, this sweet clean cup has bold citrus overtones and medium body. Roast Level: light to medium Buy: 1lb $14, 5lb $56 |
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 | Guatemala Atitlan Varietal Location: San Pedro Necta, shade grown: 1500-2000m Cup Characteristics: Nutty flavor with chocolate undercurrents, this coffee has lively acidity yet produces an extremely smoth brew. Roast Level: light to medium Buy: 1lb $14, 5lb $56 |
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| San Jose La Laguna. Organically Grown & Bird Friendly Location: Fraijanes Region near Guatemala City: 1600m Cup Characteristics: It has a distinctive nutty and fruit aroma and flavor, bright acidity and a smooth finish. Roast Level: light to medium Buy: 1lb $14, 5lb $56 |
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 | Location: Municipio Antigua, Shade Grown: 1500m Cup Characteristics: This is a fragrant and complex coffee that exhibits hints of chocolate, honey and citrus, with medium acidity and body. Roast Level: medium Buy: 1lb $14, 5lb $56 |
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 | Co-op Produced, Shade and Organically Grown Location: Slopes of the Andes in Northern Peru: 1800m Cup Characteristics: Sweet, smooth, lively with medium body says it all! Roast Level: light to medium Buy: 1lb $14, 5lb $56 |
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Copyright © 2011. The Original Coffee Brake. Designed by our Gourmet Coffee Roaster: Chuck Zellmer.
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